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Absolut Blue
Bold, original, creative. Absolut Vodka launched in New York, 1979. Our transparent and label-less bottle, inspired by an 18th Century medicine bottle, stood out from its tall, flashy, competitors. This was 1970s New York, after all. You had to be different to get noticed.
ABSOLUT ORIGINAL VODKA
Absolut Elyx
Absolut Elyx is a true luxury vodka, built on the principles of quality, integrity and craftsmanship, distilled in a manually operated vintage copper still from 1921. The result is an award winning vodka with a rich and smooth mouth feel. We call it liquid silk. Perfect for your martinis or even on the rocks.
TASTING NOTES
NOSE: Clean, rich, rounded, fresh bread and notes of white chocolate and light cereal and with a deep mellow spice.
PALATE: Full bodied, luscious silky mouthfeel with waves of rich macadamia nuts, creamed cereal and garnishes of white chocolate and buttery notes of freshly baked bread. Light fresh nuttiness with a well-balanced hint of mellow spice and pure balanced richness.
FINISH: Rounded mellow spice with fresh nuttiness and a well balanced warm smooth finish.
Absolut Kurant
Blackcurrant. This sweet berry ripens in July – just as Swedes take their well-deserved vacation after having survived yet another long, cold and dark winter. Grown in your typical Swede’s country house backyard and in the wild, black currant is close to our heart for many reasons. This is our tribute to it. Skål!
Absolut Lime
Since the launch of Absolut Lime with its natural and not overly-sweet flavor, bartenders and “trytobees” at home have one less thing to think about when trying to impress their guests with that perfectly balanced drink. Cheers to another citrus sibling that brings to both classic and new drinks a unique character and an Absolut twist! While we’re on the subject, the Absolut Lime Vodkarita or Absolut Lime Mule never disappoint.
Absolut Mandarin
The 2017 is very light in colour and body, but shows fine concentration from the dry 2017 vintage. Spellbinding notes of passion fruit and fig excite the nose, while hints of orange blossom and minerals give complexity. It is richly textured and dry, with a nicely balanced tropical fruit core and citrus edge. Gentle notes of creme de cassis give extra depth to a serious, yet generous palate. It is linear in style, with a spine of fresh acidity that carries layers of long-lasting fruit.
