Smooth and beautifully integrated, the complex palate offers cassis and roasted nut flavours, fine textural tannins and great length. Great with a rack of lamb & chargrilled eggplant.
The Gorge Cabernet Block is one of the jewels of our estate vineyard. Gravelly soils over ancient rocks produces a wonderfully structured wine that speaks intimately of the site where it was grown.
The Parson Cabernet Sauvignon is our introduction to explore and enjoy this regal McLaren Vale variety. This wine displays expressive and alluring aromas of liquorice and mulberry. The wonderfully structured and eloquent palate is broodingly complexed by an array of persistent fine grain tannins.
Tio Pepe is a Fino style, the most delicate and elegant of the Sherry styles, aged for 4 years under the flor, a unique layer of yeast produced naturally in Jerez.
Gonzalez Byass Tio Pepo Fino En Rama
TASTING NOTES
Nose- Rich brown apples, layers of nuts, almonds and cobnuts, Marmite.
Palate- Full texture, creamy with a strong herbal quality, lots of almonds.
Finish- Refreshing and saline with lingering nuts.