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Tio Pepe Fino En Rama

RM148.00

Tio Pepe is a Fino style, the most delicate and elegant of the Sherry styles, aged for 4 years under the flor, a unique layer of yeast produced naturally in Jerez.

Gonzalez Byass Tio Pepo Fino En Rama TASTING NOTES Nose- Rich brown apples, layers of nuts, almonds and cobnuts, Marmite. Palate- Full texture, creamy with a strong herbal quality, lots of almonds. Finish- Refreshing and saline with lingering nuts.
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Tio Pepe Fino Muy Seco

RM90.00

 Founded in 1835 by Manuel Maria Gonzalez. Gonzalez Bypass has since been dedicated to the production of top quality Sherry wines and Spirits. The wine remains for a minimum of 4 years following traditional Solera system under the flor.

GONZALEZ BYASS Tio Pepe Fino Muy Seco TASTING NOTES Aroma- sharp yet elegant aromas of the yeast from the flor balanced with toasted alamond notes Palate- completely dry with reminders of almonds Finish- long, complex and dry finish