Campari
Campari Bitter is one of the best known and most successful bitter liqueurs worldwide. The half-bitter liqueurs known in Italy as Amaro were used, originally, because of their digestive effect and were sold exclusively in pharmacies.
Campari is an alcoholic aperitif obtained from the infusion of bitter herbs, aromatic plants and fruit in alcohol and water. With its distinct color, aroma and flavor, Campari is perfect on the rocks or with soda water.
Cointreau
Classic crystal-clear liqueur – based on a blend of sweet and bitter orange peels. Cointreau’s iconic square bottle can be found in virtually every bar in the world.
Cointreau Orange Liqueur
TASTING NOTES Heavy body, orange infused, sweet and lightly bitter liqueur.Lillet Blanc
Lillet Blanc is a subtle and refreshing aperitif, with low alcohol content. Perfect before a meal or a weekend brunch. Lillet is skilfully blended from wines and a secret recipe of fruit infusions.
TASTING NOTESNose- Honeyed, floral with jasmin, candied orange, honey, pine resin, lemon and fresh mint aromas.
Palate- Candied oranges, honey, pine resin and exotic fruits.
Finish- A lovely, long aftertaste, with a hint of rosemary-like evergreen notes.























