Paul John Edited
Edited is for the extraordinary. We poured forth all our mastery into crafting this Single Malt. The hint of peat has been skilfully created from discreetly chosen cask profiles. All to delight the true whisky connoisseur.
TASTING NOTES Nose: Toasted cereal, big barley and honey notes, Hob Nobs! Slightly vegetal peatiness, lemon and seaweed. Some beach bonfire but the peat isn’t overpowering. Malty. Palate: Wood spices, a bowl of porridge with honey and then demerara whilst sat beside a fireplace. Finish: A touch of mocha, oak and perhaps old fashioned liquorice.
Sakurao Original
A craft gin that utilizes 9 kinds of botanicals, including fresh citrus from Hiroshima, and is distilled using a combination of steeping and vapor methods. Besides 9 kinds of botanicals from Hiroshima, 5 kinds of imported botanicals such as juniper berry and coriander seed are also used for SAKURAO GIN ORIGINAL.
The fusion of a citrus-like aroma with the traditional taste of gin is the most distinctive feature of our original gin.
Chivas Mizunara
The world’s first blended Scotch whisky selectively finished* in Japanese Mizunara oak casks. Chivas Mizunara is a perfect marriage of Scottish craft with Japanese tradition, creating a truly worldly blend. A wonderfully indulgent whisky with a touch of spice.
TASTING NOTES NOSE: Rich and fruity, presenting aromas of pear and orange. PALATE: Smooth and rich with honey richness and a trace of hazelnut. FINISH: Distinctive and spicy.
HUAPAI MOUTAI GLORY ROYAL SPECIAL GIFT PACK
1x HUAPAI MOUTAI GLORY ROYAL SPECIAL(GOLD) 53% 500ML 3x Sunlife Abalone 4 pcs 2x Sunlife Abalone 6 pcs 1x Sunlife
HUAPAI MOUTAI GLORY BLUE CLASSIC GIFT PACK
1x HUAPAI MAOTAI GLORY BLUE CLASSIC 53% 500ML 1x Sunlife Abalone 6 pcs 1x Sunlife Premium Abalone 2 pcs 3x
Shinobu Pure Malt
"SHINOBU" means “forbearance” in Japanese, symbolizing the spirit of a samurai, like making great spirits which takes time, patience and persistence.
SHINOBU Pure Malt Mizunara Oak Finish TASTING NOTES Telltale aromas of candied orange peel, toffee, sweet smoke, and toasted hazelnuts are augmented by distinctive herbal tea and spice notes. The palate is surprisingly mellow, with more fruit-forward characteristics bolstered by pepper and spice on the finish.
Shinobu 10 Years Old
SHINOBU" means “forbearance” in Japanese, symbolizing the spirit of a samurai, like making great spirits which takes time, patience and persistence.
SHINOBU Pure Malt Whisky 10 Year Old Mizunara Japanese Oak Finish. TASTING NOTES Fresh wood barrel dominates the spirit with a touch of vanilla and flowers that bring to breath of nectar; Maltose, a little bit tones of fruits citrus, Mizunara oak, coffee beans; Medium, woody, back to sweet aftertaste of maltose. The flavor from alcohol is not that strong, compared to its labeled year, which tastes smooth and easy to drink.
Suntory Haku Vodka
Made with 100% Japanese white rice, the name Haku means “white” in Japanese. The word can also be read as “brilliant” – a tribute to the craft of mastering a clear, clean, and luminous vodka.
TASTING NOTES Nose- A soft aroma played up by the sweet, delicate floral aroma of rice. Palate- A rich taste that gradually envelops the mouth with the natural sweetness and complex flavor of the rice. Finish- A smooth finish with a sophisticated, pleasantly lingering sweetness thanks to the bamboo charcoal filtration process.
(P) Togouchi Japanese Whisky 15 Years Old
The 15-year-old version of Togouchi's blended whisky. A combination of whiskies from Canada and Scotland, which are blended together and aged in a Japanese railway tunnel. Nutty, chocolatey and spicy.
TASTING NOTESNose- Soft pastry dusted with cinnamon, pear and hints of dried earth.
Palate- Nutty malt complemented by milk chocolate, joined by a helping of caraway.
Finish- Peppercorn, vanilla and a lingering peatiness.
(P) Togouchi Japanese Whisky
Although blended in Japan, Togouchui Premium Whisky is a blend of Scottish malt and Canadian grain. Aged in the town of Togouchi in a tunnel that was originally built for a railway but never used - intriguing!
TASTING NOTES Nose- It has a youthful aroma, but a slight peaty aroma can be noticed followed by sweet honey, nuts and corn flakes. Palate- It’s has a light and mild taste. A sweet aroma that reminds you of grains and honey gives you a mellow feeling. Finish- The slightly peaty aroma dominates the aftertaste.
Akashi White Oak Single Malt Whisky
Single malt Japanese whisky from the Akashi range, produced by White Oak in Hyogo, just west of Kobe. This non-age-statement release ought to prove rather interesting for whisky adventurers looking to try something new.
TASTING NOTES
Nose- The aromas have alight fruit notes with malt, spice, iodine, and apricot.
Palate- The palate is light and soft with hints of red apples, toffee, and local herbs.
Finish- Gentle fade of clove and fresh-cut wood.
