Paul John Brilliance
All the brilliance of Goa is bottled up in this Single Malt. Its sparkling hues are reminiscent of sun-kissed beaches. The six-row barley for this whisky comes from the foothills of the Himalayas. Brilliance is matured in bourbon casks, to give you absolute sensory delight. It couldn’t gather more brilliance than this!
TASTING NOTES Colour- Sparkling copper. Nose- The Demerara sugars give off a whiff of sweet fragrances, with a hint of cinnamon, dash of honey and faint spices. Palate- Sweet and spice and all things nice, make this Single Malt. The honey-like smoothness is offset by the crunchy-bar-like crispness. Somewhere, there is also a tinge of cocoa. Finish- Brilliance has a smooth and beautifully relaxed finish, with a hint of mild spices and deep intense vanilla.
(P) Paul John Bold
Bold was a 2015 addition to the core range. Following their Edited release, Bold is a fully peated single malt from Paul Distilleries (they're aptly named expressions). Peat is brought over to Goa from Islay for Bold, where it is used to dry their 6-row Indian barley.
TASTING NOTES Nose- After the slightest whiff of smoke, a dizzying array of Manuka honey, prickly spice and bourboneque red liquorice takes over. Palate- This melt-in-the-mouth malt has the most profound flavours crashing in like waves. Finish- Peaty, peppered oak.
Iwai Maltage Cosmo Whisky
Mars Maltage Cosmo is a blended malt featuring whisky from the little-known Japanese distillery Shinshu, as well as whiskies from undisclosed Scottish distilleries.
TASTING NOTES Aroma- Vanilla and walnuts with layers of fruit: cherry and raspberry, pear and apple. Palate- Citrus oil leads, followed by fleshy oranges, chocolate and oaky spices. Finish- Fresh plums and red grapes with chocolate lingering.
Amrut Fusion Single Malt
Amrut Fusion gets its name from the fact that it uses two barleys: Indian and Scottish - with the latter being peated for good measure. Fusion has been picking up awards ever since it first appeared in 2009, and in 2012 was named the best whisky for a Rob Roy in the Ultimate Cocktail Challenge in New York.
TASTING NOTES Aroma- Rich, barley, fruity. Big on citrus, spices, creamy sweetness. A hint of peat. Palate- Oaky, rich, gentle peat, coffee, dark chocolate. Fruity. Finish- Long, spiced, marmalade, sweetness.
Amrut Indian Single Malt
Amrut's flagship Indian single malt, showing their signature character of spice, fruit and honey. Bottled at 46%, it has the depth of flavour needed to properly showcase the distillery.
TASTING NOTES Palate- Intense barley and grain, nutty, citrus, apricot. Finish- Apples, apricot, greengages, malt, fruit. 
