Named for the historic ship, Cutty Sark is a blend that's been around since 1923. It has whisky from Glenrothes at its core along with whisky from all over Scotland to give a rounded blend with a little bit of smoke.
The 18 year old edition of the popular Cutty Sark blended whisky. This is a top blend, a highlight from the range.
TASTING NOTES
Bright, clear, deep amber glorious autumnal sunset on a beach. Refined and well-integrated nutty, dark fruitcake with deep Oloroso sherry. Rich and spicy Demerara sugar, rum and raisin with intense vanilla. Long and smooth butter toffee perfectly balanced with hints of oak.
Jameson Irish Whiskey is a blended Irish whiskey. What’s that we hear you say. Well first we take the best of pot still and fine grain whiskeys. Then we triple distill them - not because we have to because we want to as it gives it its signature smoothness. Finally, we age them in oak casks for a minimum of 4 years.
TASTING NOTES
NOSE: A light floral fragrance, peppered with spicy wood and sweet notes.
TASTE: The perfect balance of spicy, nutty and vanilla notes with hints of sweet sherry and exceptional smoothness.
The world’s first blended Scotch whisky selectively finished* in Japanese Mizunara oak casks. Chivas Mizunara is a perfect marriage of Scottish craft with Japanese tradition, creating a truly worldly blend. A wonderfully indulgent whisky with a touch of spice.
TASTING NOTES
NOSE: Rich and fruity, presenting aromas of pear and orange.
PALATE: Smooth and rich with honey richness and a trace of hazelnut.
FINISH: Distinctive and spicy.
Raise a dram with Chivas XV. This 15-year-old whisky is selectively finished* in cognac casks for a truly luxurious blended Scotch whisky. Get ready to elevate your night. Because success is a blend, in life and in Scotch.
TASTING NOTES
NOSE: Rich and sweet with concentrated notes of stewed red apples, homemade orange marmalade, honey, cinnamon and juicy sultanas.
PALATE: Incredibly smooth and fruity. Flavours of poached pears intermingled with butterscotch and caramel toffees, all rolled up in a wonderful velvety texture.
FINISH: Rounded with a touch of vanilla on the finish.
Chivas 12 is a classic for a reason. Made up of the finest malt and grain Scotch whiskies, this 12-year-old blended Scotch whisky is our signature blend – and never fails to deliver. Because success is a blend, in life and in Scotch.
TASTING NOTES
NOSE: An aromatic infusion of wild herbs, heather, honey and orchard fruits.
PALATE: Round and creamy with a rich taste of honey and ripe pears alongside vanilla, hazelnut and butterscotch notes.
Holding coveted titles such as ‘Best Blended Scotch Whisky’ from the International Wine and Spirits Competition in 2014, Chivas 18 impresses with every sip. This 18-year-old Scotch whisky develops intense flavours within only the finest casks, resulting in a refined whisky with a never-ending flavour experience.
TASTING NOTES
PALATE: A velvety, dark chocolate palate yields to elegant floral notes and a wisp of sweet, mellow smokiness.
NOSE: Rich, indulgent and multi-layered aromas with hints of dried fruits, buttery toffee and dark chocolate.
Chivas Extra is born from painstaking craft. Our carefully selected first-fill Oloroso sherry casks magnify the richness and intensity of flavour, imbuing it with a deep amber colour. This extra special whisky is best served with a little extra company. Because blended is better, in life and in Scotch.
TASTING NOTES
Nose: Fruity sweet with notes of ripe pears and melon, creamy toffee, milk chocolate, cinnamon and a hint of ginger.
Palate: Sweet ripe pears in syrup, vanilla caramel, cinnamon sweets and almonds in the background.
Finish: Incredibly rich, smooth with a long and fulfilling finish.
A celebration to live long in the memory, Royal Salute was created to mark the coronation of Her Majesty Queen Elizabeth II.
On the nose, sweet pears and citrus fruits are balanced with the fragrance of autumn flowers. An elegant blend of vanilla and dry oak is crowned with subtle notes of sherry and just a wisp of smoke.
In the mouth, the welcome warmth of orange marmalade and fresh pears is followed by a brave explosion of spices and hazelnut. After the excitement, a trace of smoke lingers.